Nest Launch April 2017

 

Menu

£35

 

Oyster, Cabbage & Caraway

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Beef Tartare & Fennel

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Asparagus & Wild Garlic

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Squid, Radish & Scraps

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Onglet, Watercress & Black Pepper

-

Chocolate & Artichoke

-

Cheese, Prunes & Fruit Loaf

(+ £3PP)

 

 

Vegetarian Menu

£35

 

Smoked Emulsion, Cabbage & Caraway

-

Fennel Cracker

-

Asparagus & Wild Garlic

-

Pearl Barley, Radish & Scraps

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Salt Baked Celariac & Watercress

-

Chocolate & Artichoke