Menu

Our menus are built on the British seasons and - to avoid wastage and celebrate the amazing rare breeds we have in this country - we use only one meat in the kitchen at a time.

It's currently rare breed British Lop Pork from Trevaskis Farm in Cornwall, which we'll be working with for the early Summer months.

Please find below our recommended Nest Set Menu & Vegetarian Set Menu (which regularly changes).

We can also cater for dietary requirements - please confirm when booking.


Nest Set Menu

Wednesday 13th June

£32/head

Asparagus, Lovage & Ragstone

Summer Herb Soup

Nest Soda Bread with Homemade Butter

Smoked Crispy Pheasant Egg, Wild Garlic & Pea

Cod, Broad Beans & Mousseron Mushrooms

British Lop Pork, Pickled Courgettes & Smoked Aubergine

Rice Pudding, Strawberry & Elderflower

English Cheeses, Beer Pickled Prunes & Oatcakes (+£7 per person)

Vegetarian Set Menu

Wednesday 13th June

£32/head

Asparagus, Lovage & Ragstone

Summer Herb Soup

Nest Soda Bread with Homemade Butter

Smoked Crispy Pheasant Egg, Wild Garlic & Pea

Broad Beans, Mousseron Mushrooms & Barley

Warm Spring Salad

Rice Pudding, Strawberry & Elderflower

English Cheeses, Beer Pickled Prunes & Oatcakes (+£7 per person)

 

 

Drinks List

All our wine is listed in order of style - light to heavy in body.

Please note we often update our drinks list which is subject to availability.