Our set-menus are built on the British seasons and - to avoid wastage and celebrate the amazing rare breeds we have in this country - we use only one meat in the kitchen at a time

We’re celebrating BRITISH GAME BIRDS at the moment…currently Partridge before moving onto Mallard in Mid October.

 Please find below our current Set Menu.

We can also cater for dietary requirements like vegetarian, pescatarian, gluten free etc. We will need prior notice or please confirm when booking.

Nest Set Menu

Wednesday 10th October



Crispy Seaweed Oyster

Nest Soda Bread with Home Smoked Salmon

Squash, Dorstone Cheese & Rosemary

Monkfish, Tomato & Smoked Eel

Partridge, Cep & Damson

Chocolate Tart, Blackberry & Yoghurt Ice Cream

English Cheeses, Prunes & Homemade Oatcakes (+£7 per person)


Drinks List

All our wine is listed in order of style - light to heavy in body.

Please note we often update our drinks list which is subject to availability.